So a few months ago when I was trying to give my bland boring apartment kitchen/dining room some oomph, I really wanted to makeover my MENU board.
As you can see in this BEFORE photo I was in dire need!
I made this one about 3 years ago; and I'm sure everyone can attest to how fast things go in and out of style these days. Another reason for the overhaul was that in my home before I had it hung on the wall, but now I have a tall bar that I wanted to display it on.
There's always something that can be improved or glamorized, right?!
So I hunted for something that would be a great pedestal. I was an original Goldilocks for weeks. Not too tall, Not too short, Not too fat, Not too skinny.... But juuusssttt right!
I originally wanted one made of wood, because I imagined I was going to need to cut at some point to make it the way I imagined.
It took me a few weeks until I found the perfect one! Can't beat a $2.99 candlestick @ ROSS!
However this one made me settle for metal it was my only choice and I was getting impatient! Luckily I have a hubbers who will lovingly spend an hour or two.... or three sawing metal in an awkward fashion for me in the middle of the night. (J/K it didn't take him all that long.)
Unfortunately I deleted the only photo of the candlestick, in original form, I had. So you will just have to imagine with me.
First I disassembled the candlestick as to make workflow go smoother.
I wanted my frame to sit snugly inside the top of the candlestick so that it looked like it was all one piece. This is where the metal cutting hand-saw came in handy (see I told you I would be needing to cut something)
So I measured and used a sharpie to mark my lines. I wanted a good solid line that I could see well while cutting, and I was just going to paint over the pink anyways. I know, I know, who doesn't want pink in their kitchen?! Minus my cute grandma who had a pink strawberry kitchen back in the day :)
Then my manly Brett took over the cutting because I wasn't strong enough
(due to a recently broken hand at the time) to grip the metal piece and the saw to use enough force to cut.
After he cut to the end of my marks I folded in the tabs to create a support for underneath my frame.
This is what it looked like after reassembling the candlestick.
The top of the candlestick was like a bowl, so to make it flush I stuck some foam that I got at the
dollar store into the hole on both sides. I then epoxied around the edges to fuse the candlestick and frame together to create a solid piece.
I then had the dilemma of choosing which color of blue I wanted,
BLUE OCEAN BREEZE or TRUE BLUE.
I had recently painted some picture frames to go in the dinning room with these colors, so I didn't have to spend any more money! YAY!
I then hot glued a matching piece of felt over the foam, and it made for a nice little shelf to hold my dry erase marker........
AND HERE IT IS!!
I love both colors so much that I made a mason jar candy dish to go next to my menu stand. I couldn't give up one blue. I LOVE BLUE!!
Oh and FYI; yes I update the menu every week! It helps me have motivation to cook and plan ahead :)
So a few months ago when I was trying to give my bland boring apartment kitchen/dining room some oomph, I really wanted to makeover my MENU board.
As you can see in this BEFORE photo I was in dire need!
I made this one about 3 years ago; and I'm sure everyone can attest to how fast things go in and out of style these days. Another reason for the overhaul was that in my home before I had it hung on the wall, but now I have a tall bar that I wanted to display it on.
There's always something that can be improved or glamorized, right?!
So I hunted for something that would be a great pedestal. I was an original Goldilocks for weeks. Not too tall, Not too short, Not too fat, Not too skinny.... But juuusssttt right!
I originally wanted one made of wood, because I imagined I was going to need to cut at some point to make it the way I imagined.
It took me a few weeks until I found the perfect one! Can't beat a $2.99 candlestick @ ROSS!
However this one made me settle for metal it was my only choice and I was getting impatient! Luckily I have a hubbers who will lovingly spend an hour or two.... or three sawing metal in an awkward fashion for me in the middle of the night. (J/K it didn't take him all that long.)
Unfortunately I deleted the only photo of the candlestick, in original form, I had. So you will just have to imagine with me.
First I disassembled the candlestick as to make workflow go smoother.
I wanted my frame to sit snugly inside the top of the candlestick so that it looked like it was all one piece. This is where the metal cutting hand-saw came in handy (see I told you I would be needing to cut something)
So I measured and used a sharpie to mark my lines. I wanted a good solid line that I could see well while cutting, and I was just going to paint over the pink anyways. I know, I know, who doesn't want pink in their kitchen?! Minus my cute grandma who had a pink strawberry kitchen back in the day :)
Then my manly Brett took over the cutting because I wasn't strong enough
(due to a recently broken hand at the time) to grip the metal piece and the saw to use enough force to cut.
After he cut to the end of my marks I folded in the tabs to create a support for underneath my frame.
This is what it looked like after reassembling the candlestick.
The top of the candlestick was like a bowl, so to make it flush I stuck some foam that I got at the
dollar store into the hole on both sides. I then epoxied around the edges to fuse the candlestick and frame together to create a solid piece.
I then had the dilemma of choosing which color of blue I wanted,
BLUE OCEAN BREEZE or TRUE BLUE.
I had recently painted some picture frames to go in the dinning room with these colors, so I didn't have to spend any more money! YAY!
I then hot glued a matching piece of felt over the foam, and it made for a nice little shelf to hold my dry erase marker........
AND HERE IT IS!!
I love both colors so much that I made a mason jar candy dish to go next to my menu stand. I couldn't give up one blue. I LOVE BLUE!!
Oh and FYI; yes I update the menu every week! It helps me have motivation to cook and plan ahead :)
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